Geminis 7" (hollow) Santoku knife brings to you the brilliance of the traditional, highly efficient Japanese knife. Designed to be efficient, this knife has a hand-sharpened stainless steel blade that's perfect for slicing or cutting various food items. Its made to be well-balanced, with adequate distance between the blade and the handle. This helps give you a safe and secure grip as well. Hand-wash is recommended.
Whether lasagna is a fixed item on your weekly menu or an occasional indulgence, investing in a good lasagna pan is essential. Our shopping guide is here to help you find the best lasagna pans for your next lasagna night.
This classic set-and-forget small kitchen appliance is always in style, thanks to its convenience and ease of use. There are several key factors to consider when buying a slow cooker. First, its capacity. How many servings do you want it to cook? Second, settings. Do you need a basic high/low option, or do you want to use your slow cooker for a range of cooking methods? Third is shape. Oval works best for larger cuts of meat, while round is ideal for liquid or small, uniform ingredients. You should also consider the type of lid, inside material, and handle design. Here are our top three recommendations.
With a mixing bowl, you can do everything from whisking together a marinade to preparing ingredients for a salad. Our shopping guide is here to help you find the best mixing bowls for your meal prep needs.
A good microwave is a kitchen essential that provides fast cooking times, convenience, and variety. Read on to discover the best choices for microwaves.
With a baking sheet, you can whip up cookies or an entire dinner for the family. Our shopping guide is here to help you find the best baking sheet.
From whipping up smoothies for breakfast to preparing tasty sauces and soups for lunch to mixing vacation-worthy frozen cocktails pre-dinner, a countertop blender can do it all. Our shopping guide is here to help you find the best blender.
A pizza oven gives you the opportunity to cook delicious pizza just the way you like it. Our shopping guide is here to help you find the best pizza oven, so you can enjoy your favorite pie whenever you want.
A multi-cooker can replace several appliances in your kitchen, including a slow cooker, a pressure cooker, and a rice cooker. Our shopping guide is here to help you find the best multi-cooker for your culinary needs.
Pasta makers let you make fresh pasta from scratch and experiment with different ingredients, pasta types, and thicknesses. Our shopping guide is here to help you find the best pasta maker for you.
Santoku Knife Set features full-tang blades from corrosion-resistant, easy-to-clean Japanese stainless steel for reliable and long...-lasting knife performance. This set includes (2) Santoku knives, (1) 5'' blade & (1) 7'' blade. read more
KATSURA Cutlery KATSURA Cutlery Japanese 5" 67 Layers Damascus VG-10 Steel Santoku Knife KGD7P KATSURA Cutlery This product is cra...fted by folding 66 layers of Japanese Damascus steel over a Japanese VG-10 steel cutting core with a 62+ Rockwell hardness... read more
Miyabi Miyabi Miyabi Red 600S Morimoto Edition Hollow Edge Santoku Knife, 5.5 in. 34114-153 Miyabi Chef Morimoto designs knives th...at celebrate his signature cooking style — a blend of the best Japanese and Western techniques. MIYABI Red Morimoto... read more
Features: -Certified by National Sanitation Foundation. -Free knife guard included. -High carbon stainless steel blades. -Hot drop... forged construction. -Perfectly shaped handle for comfort and control. -Sanitized antimicrobial handles. Knife Type:... read more
Use & Care: Normal cleaning, hand wash in warm soapy water with a nonabrasive sponge or cloth. We highly recommend hand washing yo...ur knives in non-lemon detergents. Your high quality knives should not be soaked for long periods or submerged for cleaning. Frequent and prompt cleaning of your knives after every use with non-caustic soaps and towel drying will ensure the beauty of your BergHOFF high quality knives for years to come. read more
FEATURES: Ergonomic Handle BASE MATERIAL: 100% Stainless Steel HANDLE MATERIAL: Stainless Steel CARE: Hand Wash COUNTRY OF ORIGIN:... Imported read more
Dimensions: 12L x 1W x 1H in.. Made of high quality stainless steel. Hand wash recommended. Includes 7 in. knife. Cut with Japanes...e precision with the BergHOFF Geminis 7 in. Stainless Steel Santoku Knife. This handsome knife features a perfectly balanced feel in the hand and a durable finish. Color: stainless steel/steel. read more
Dimensions: 12L x 1W x 1H in.. Made of high quality stainless steel. Hand wash recommended. Includes 7 in. knife. Cut with Japanes...e precision with the BergHOFF Geminis 7 in. Stainless Steel Santoku Knife. This handsome knife features a perfectly... read more
An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a che...f's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance.Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance.Perfectly balanced knives provide optimal control.The blade is made of the finest stainless steel called CROMOVA 18 (Chromium, Molybdenum and Vanadium), designed exclusively for GLOBAL.Ice tempered and hardened to Rockwell C56 - C58 degrees which holds the razor-sharp edge of the blade longer than any other steel.Ergonomic, stainless steel hygienic handles with signature dimple pattern offer a comfortable, slip-resistant grip. read more
Features: Knife Type: -Santoku knife. Construction Method: -Forged. Blade Material: -High carbon stainless steel. Dishwasher Safe:... -No. Eco-Friendly: -Yes. Dimensions: Overall Width - Side to Side: -0.65". Overall Length - End to End: -1.75". Blade... read more
Made of high quality stainless steel with stylish ergonomically designed stainless steel handles. Normal cleaning, hand wash in wa...rm soapy water with a nonabrasive sponge or cloth. They highly recommend hand washing your knives in non-lemon detergents. Your high quality knives should not be soaked for long periods or submerged for cleaning. Frequent and prompt cleaning of your knives after every use with non-caustic soaps and towel drying will ensure the beauty of your BergHOFF high quality knives for years to come. Features: -Safe and comfortable grip.-European design.-Geminis collection.-Product Type: Santoku knife.-Product Care: Hand Wash Only -Product Care Details: ..-Blade Material: Stainless steel -Blade Material Details: ..-Construction Method: Forged.-Country of Origin: China.Spefications: Dimensions: -Blade Length: 7.-Overall Product Weight: 1.Assembly: Warranty: BergHOFF BergHOFF read more
Geminis 7" Santoku knife brings to you the brilliance of the traditional, highly efficient Japanese knife. Designed to be efficien...t, this knife has a hand-sharpened stainless steel blade that's perfect for slicing or cutting various food items. It's made to be well-balanced, with adequate distance between the blade and the handle. This helps give you a safe and secure grip as well. Hand-wash is recommended. Normal cleaning, hand wash in warm soapy water with a nonabrasive sponge or cloth. We highly recommend hand washing your knives in non-lemon detergents. Your high-quality knives should not be soaked for long periods or submerged for cleaning. Frequent and prompt cleaning of your knives after every use with non-caustic soaps and towel drying will ensure the beauty of your BergHOFF high-quality knives for years to come. Features: -Geminis collection.-Material: Stainless steel.-Color: Silver.-Product Type: Santoku knife.-Product Care: Hand Wash Only -Product Care Details: ..-Blade Material: Stainless steel -Blade Material Details: ..-Construction Method: Stamped.-Handle Color: Silver.-Country of Origin: China.Spefications: -Commercial OR Residential Certifications: No -CE Certified: .-CPG Compliant: .-TAA Compliant: .-cUL Listed: .-UL Listed: .-NSF Certified: .-USDA Compliant: .-FDA Approved: ..-Certifications: No -Energy Policy Act 1992 Compliant: .-FIRA Certified: .-GreenSpec: .-ISO 14000 Certified: .-ISO 14001 Certified: .-ISO 9000 Certified: .-ISO 9001 Certified: .-SCS Certified: .-GS (GeprÃ¼fte Sicherheit) verzeichnet: .-Blauer Engel: .-Stiftung Warentest Note: .-TÃV Rheinland zertifiziert: ..-California Proposition 65 Warning Required: No.-ISTA 1A Certified: .-ISTA 3A or 6A Certified: .Dimensions: -Blade Length: 7.-Overall Product Weight: 0.5.-Knife Block: No -Knife Block Height - Top to Bottom: .-Knife Block Width - Side to Side: .-Knife Block Depth - Front to Back: ..Assembly: Warranty: BergHOFF BergHOFF read more
Designed by renowned industrial designer Komin Yamada, GLOBAL SAI is the first new line from GLOBAL in 25 years and pays homage to... the Samurai tradition of sword making. The slightly longer curved ergonomic handle provides a comfortable grip and features 7 signature black dots which represent the 7 Samurai codes of honor and moral principles. The beautiful hammered finish applied to the patented Cordova 18 core (Chromium, Molybdenum, Vanadium and Carbon) produces air pockets which help release food while cutting, giving the blade non-stick properties.7 1/2" Santoku Knife is an alternative to a Chef's Knife for cutting, chopping and mincing vegetablesEvery GLOBAL SAI blade is made of the finest Cordova 18, designed exclusively for GLOBALTempered and hardened to Rockwell C56 Degree-C58 Degree, SAI blades hold their razor sharp edges longer than other steel and resist rust, stains and corrosionLightweight and balanced for easy handling in the kitchenSmooth contours and seamless construction eliminate food and dirt trapsMade in Niigata, Japan; Lifetime warranty against material and manufacturing defects read more
BergHOFF BergHOFF Geminis 7" Santoku Knife 2211315 BergHOFF Made of high quality stainless steel with stylish ergonomically design...ed stainless steel handles. Normal cleaning, hand wash in warm soapy water with a nonabrasive sponge or cloth. They highly... read more
BergHOFF BergHOFF Geminis 7" Santoku Knife 2208588 BergHOFF Geminis 7" Santoku knife brings to you the brilliance of the tradition...al, highly efficient Japanese knife. Designed to be efficient, this knife has a hand-sharpened stainless steel blade... read more
Featuring heavy-duty forged construction, this santoku knife is great for slicing, dicing, mincing and other food prep tasks. high...-quality stainless steel blade ergonomically designed handle Stainless steel. Hand wash. Imported. read more
Tamahagane guarantees the strength of the blade, as well as long preservation of the initial sharpening. The handle of a well-desi...gned ergonomic shape is made of Mikarta, a modern polymeric material whose pattern resembles wood. The knife is not just functional, it attracts the eye with its well-designed form, strength, harmony of the blade and handle. The knife from the Tamahagane SNM series is 3 layers of steel: the middle of the blade is made of hard, but fragile VG5 steel, which is supplemented with 2 layers of mild steel, making the blade very strong, hard, but at the same time retains its flexibility and does not lend itself to distortion and kinks. The knife is fully balanced and very easy to use in any kitchen. read more
Mercer Cutlery Mercer Cutlery 7" Stainless Steel Santoku Knife M24407 Mercer Cutlery Crafted from high-carbon stainless steel, thi...s head chef-worthy santoku knife is the perfect addition to your cutlery collection. Features: -Perfect for any cutlery... read more
Features: Stainless steel blade with hollow edge for easy releaseIdeal for chopping, dicing, and mincing herbs and vegetablesPerfe...ct combination of strength, weight and balanceComfortable grip handle to reduce fatigue while cuttingProudly stamped with the Trisha Yearwood's Furi logoHand Made in The USAHand SculptedHand CastLead-Free Fine English Pewt read more
Farberware 7" Hollow Handle Stainless Steel Santoku Knife: High-carbon, stainless steel blade holds an ultra-sharp edgeErgonomical...ly designed handle is perfectly balanced for comfort and controlHand wash only read more
The Classic Cuisine 7 inch Santoku Knife is perfect for the professional chef, culinary student and the home cook. The Stainless S...teel Knife comes in an attractive box complete with a molded thick foam insert for protection and storage. Our ergonomically friendly handle has a rubber, non-slip comfort grip cover. This Utility Knife also makes a great gift for any cook or professional chef.IMPORTANT: Avoid buying counterfeit products and transacting with unauthorized sellers. Look for our logo on the packaging for every one of our products. Classic Cuisine is committed to providing the consumer with the absolute best price and value on our entire line of products, which we ensure by applying a rigorous Quality Control process. PROFESSIONAL CHEF QUALITY - Classic Cuisine���s 7 inch Santoku Knife is intended for long lasting use and is constructed using high quality material. The hand forged stainless steel knife with ergonomic non-slip comfort grip handle is designed for hours of use without hand stiffness or discomfort.EASY TO CARE FOR AND STORE ��� Just run under warm water and wipe clean. Store in the provided molded foam insert or in a knife block. Do not leave your knives loose in a drawer or let them lay in standing water.GREAT GIFT - Any professional chef, culinary student or home cook will love this Knife. A great gift idea for weddings, house warmings, graduation, to add to a registry list or any occasion.PRODUCT DETAILS ��� Knife Blade Length: 7 inches, Overall Length: 12.25SATISFACTION GUARANTEED ���Classic Cuisine is committed to providing consumers with the absolute best price and value on our entire line of products. NOTE: This is an exclusive product of Classic Cuisine and ONLY 7 inch Santoku Knife by Classic Cuisine are GUARANTEED to be genuine read more
When only the best will do, reach for the Pemberly Row 7-Inch Japanese Stainless Steel Santoku Knife. Combining the benefits of a ...chef's knife and a cleaver, this santoku knife features a slightly curved, stamped, full-tang blade crafted from top-quality Japanese stainless steel for superior cutting performance. Indentations in the sides of the blades help reduce adhesion and drag when chopping celery, carrots and onions for mirepoix, or when slicing through a juicy teriyaki-marinated flank steak. The handle is constructed for long-lasting stability, elegance, and comfortable grip, with stainless steel rivets and bolster that elegantly and solidly connect them to the blade for optimum strength and beauty. A stylish knife sheath protects the blade and fingers between uses, and this highly-desirable santoku knife complements the other professional-quality items in the Pemberly Row collections. Delivering cutting-edge performance, the Pemberly Row 7-Inch Japanese Stainless Steel Santoku Knife with Knife Sheath helps chop, slice and mince delicious foods for any type of cuisine.Features: Finish: BlackMaterial: Japanese SteelThe full-tang knife is stamped from top-quality Japanese stainless steel and honed to a fine edge for superior performance.Indentations in the sides of the blades help reduce adhesion and drag when cutting.The durable, dual-riveted handle is constructed for long-lasting stability, elegance, and comfortable grip.Stainless steel bolster elegantly and solidly connects handle and blade for optimum strength and beauty.Stylish knife sheath protects the blade and fingers between uses.This santoku knife is a great complement to the other professional-quality items in the Pemberly Row collections.Lifetime Warranty.Dishwasher Safe: NoOven Safe Temperature: Not ApplicableFreezer Safe: NoSpecifications: Overall Product Dimensions: 1.25" H x 4.75" W x 15.5" DProduct Weight: 0.8 lbs read more
Dimensions: 13L x 8W x 4H in.. Made of high quality stainless steel. Not dishwasher safe. Includes 7 in. knife. The BergHOFF Gemin...is 7 in. Santoku Knife lets you chop and slice like a pro. The hollow handle offers a perfect balance and a pleasant feel in the hand. Color: stainless steel/steel. read more
Tamahagane knives are manufactured by Kataoka and Company in Niigata, Japan. The word tamahagane means precious steel. Historicall...y, the word tamahagane has been known as a particular, very pure and high-quality steel produced using traditional Japanese techniques. Today, Kataoka uses Tamahagane as the brand name for the exceptional knives it makes from similar quality steels produced using modern techniques. With their unsurpassed sharpness and edge retention, these knives are definitely precious steel.San Kyoto:The SAN KYOTO Tamahagane knives feature 63-ply stainless steel construction. The core or middle layer is VG No. 5. The core layer is the cutting edge and is 61 degrees on the Rockwell scale for hardness. There are 31 layers of SUS410 stainless steel on each side of the middle layer. These 31 layers on each side create a beautiful damascus pattern which make the knives very distinctive. The outside layers are softer and more stain resistant than the cutting edge and actually protect the cutting edge.The 63-ply stainless steel has an original thickness of 20 mm and is thinned by repeated rolling to a thickness of 2 mm. You might want to look at this rolling process as a modern forging technique. Also, this rolling process removes all the impurities in the steel leaving you with a very hard, very pure stainless steel. After the rolling processes, the V-G No. 5 cutting edge reaches a hardness of 58-60 degrees on the Rockwell scale and a final thickness of .65 mm. The outside layers each reach a thickness of .675 mm.There are several different VG stainless steels. Kataoka selected V-G No. 5 stainless steel for the SAN KYOTO knives, because V-G No. 5 can be hardened as hard as any of the other V-G steels but has superior edge retention. Using scientific testing equipment (CATRA), Kataoka was able to show that their knives stayed sharper longer than knives made from other VG steels.The edge on the SAN KYOTO knives is a minute, beveled edge. The angle of the edge is between 14 and 15 degrees. To appreciate the quality of the edge, you must first look at its incredible mirror polish and then try cutting with it. Kataoka has achieved the perfect balance between sharpness and strength with the SAN edge.The SAN KYOTO knives are balanced with a stainless steel weight which attaches to the tang and is visible at the heel of the handle. Not only does this add to the beauty of the SAN KYOTO design, it also creates fantastic balance.The SAN KYOTO uses a black Mikarta handle which is resin laminated with linen. The handle shape is distinctive yet classic. The tang is completely concealed so that it cannot be a source of discomfort. The handle fits very comfortably in the hand. read more
The Tamahagane SAN TSUBAME brand of knives feature a 3-ply stainless steel construction. The core or middle layer is made of VG No.... 5 stainless steel while the two outside layers are made of SUS410 stainless steel. The outer layers are more soft and stain resistant than the core/middle cutting edge and this layer protects the cutting edge.The 3-ply stainless steel starts out with a thickness of 20mm and with a modern repeated rolling-forging technique, it is thinned to a thickness of 2mm. This rolling technique also removes all of the impurities in the steel resulting in a very hard, pure stainless steel. After the rolling process is completed, the VG No.5 cutting edge obtains a hardness of 61 minute degrees on the Rockwell scale with a final thickness of 0.65mm, while the outer layers each obtain a thickness of 0.675mm.The edge on the SAN knives is a beveled edge with the angle being between 14 and 15 degrees. When you look at the awesome mirror polish and try cutting with it, then you will appreciate the quality of the edge. Kataoka has once again achieved the optimal balance between strength and sharpness with the SAN and SAN TSUBAME Knives edges.The blade of the SAN TSUBAME is hand-hammered half way down from the spine. The whole blade is then sandblasted but this technique only affects the soft SUS410 stainless steel outer layers thus leaving this layer with a matte finish and the core VG No. 5 with a mirror finish. The sandblasting and hammering process gives the SAN TSUBAME a highly rich appearance.The SAN TSUBAME knives are balanced with a stainless steel weight that attaches to the knifes� tang and is located at the heel of the handle. This not only adds to the beauty of the design, but also produces a fantastic balance.The SAN TSUBAME Mikarta knives feature a handle that is made of a black resin layered with linen. This fashions look of natural black wood. read more
Santoku knife with hollow ground/granton edge. The scalloped grooves on the sides of the blade edge helps with reducing friction a...nd sticking of foods.Incredibly strong knife tips and Asian design enable highest standard of accuracy.Unique convex edge of the GLOBAL blade makes cuts smoother, requiring less energy.Lightweight CROMOVA 18 steel blade retains its edge longer than any major knife brand.Thicker blade with increased weight and a longer handle to perfectly balance the increased weight.Rounded spine ensures comfort while using a professional pinch grip.Sleek, ergonomic handles are perfectly balanced and designed for maximum comfort and control. read more