Dal Raccolto Cavatelli Molisani Italian Pasta, 1.0 Pound Bag

Based in the small village of SantElia a Pianisi in the region of Molise, Italy Dal Raccolto Artisanal Pasta pays homage to the traditions of the region, by offering an array of unique artisanal pasta cuts that are signature to Molisano cuisine. Our processing method allows us to produce only one type of pasta a day and in quantities that would be impractical for an industrial pasta factory, but ours is a choice of quality over quantity. We dedicate time, care and pl for an industrial pasta factory, but ours is a choice of quality over quantity. We dedicate time, care and passion for our pasta. The Italian craft of making pasta creates a natural product with many rich characteristics unachievable through industrial methods. read more