The only gluten-free slow cooker cookbook available, from acclaimed author Ellen Brown, featuring 150 original recipes. Celiac disease shouldn’t hold you back from the diversity of cooking! Whether you are strictly wheat-free, or just watching your diet, this book is the first of its kind, specializing in gluten-free slow cooking. Ellen Brown, the author of the highly acclaimed Complete Idiot’s Guide to Slow Cooker Cooking and Gluten Free Christmas Cookies, has creathe highly acclaimed Complete Idiot’s Guide to Slow Cooker Cooking and Gluten Free Christmas Cookies, has created more than 150 new and original recipes for the first book to meet the needs of anyone suffering from gluten intolerance.… read more
A skillet is a necessary kitchen pan for cooking on the stove or even in the oven. Our shopping will help you find the best skillet for you and your kitchen.
An Instant Pot® adds simplicity and versatility to your cooking regimen. With just one Instant Pot, you can replace several kitchen appliances. Read our shopping guide to find the best Instant Pot for your family.
A turkey fryer gives you moist, succulent meat with a crispy skin easier and quicker than the traditional oven-cooking method. Our shopping guide is here to help you find the best turkey fryer.
A grill allows you to grill up your favorite dishes for casual gatherings or private dinners. Read our shopping guide to find out the best option for you.
A baking dish is a must-have kitchen staple that cooks depend on for baking everything from main courses to side dishes and numerous goodies in between. Our shopping guide is here to help you find the best baking dish for your cooking preferences.
An indoor grill makes grilling your favorite foods easy and convenient. Our shopping guide is here to help you find the best indoor grill.
Whether lasagna is a fixed item on your weekly menu or an occasional indulgence, investing in a good lasagna pan is essential. Our shopping guide is here to help you find the best lasagna pans for your next lasagna night.
Make cooking more efficient—and fun—with these kitchen gadgets. From a Sous Vides to several smart home appliances, we rounded up our favorites that we hope will be on sale Cyber Monday.
A pizza pan helps you create top-notch pizza at home in your own oven. Our shopping guide is here to help you find the best pizza pan.
If you want to learn how to create delicious, nutritious & healthy baby meals that are simple to cook, cost effective and somethin...g your baby will love, then you want to read this book. read more
Pour bien réussir ses plats, aussi simples soient-ils, il faut savoir faire les choses. Pourtant, la maîtrise des techniques culin...aires de base fait souvent défaut non seulement chez les cuisiniers amateurs, mais également chez bon nombre d’apprentis chefs. Conscient de cette lacune, le chef Daniel Vézina a choisi de nous présenter dans ce nouveau livre plus de 100 techniques et recettes de base que tout cuisinier devrait posséder. Vous y apprendrez entre autres comment préparer un artichaut, apprêter un carré d’agneau, lever les filets de poisson et préparer des suprêmes d’agrumes. Chaque technique est découpée en étapes précises accompagnées de photos. Vous trouverez également réunies les recettes de base à maîtriser, telles que la pâte à crêpes, la sauce béchamel et le court-bouillon, pour concocter et réussir une multitude de plats. Un livre indispensable pour tous ceux et celles qui désirent acquérir une solide base en cuisine ou parfaire leur savoir-faire. read more
Recetas: Deliciosas Recetas De Salsas, Adobados Y Marinados Para Barbacoas (Libro De Cocina: Barbecue) - eBook
The Matthew Kenney team, always on the forefront of culinary innovation, offers up their latest techniques and approaches to raw f...ood dining. This cookbook guides you to prepare raw foods in a contemporary, artistic manner utilizing the best ingredients. The recipes are grouped by method: found, let, sprouted, spun, dried, smoked, sealed, cured, pressed, fermented, aged, sweetened, blended, and juiced, and make soups, salads, cheeses, main courses, desserts, and drinks.Matthew Kenney is a chef, restaurateur, caterer, and food writer. He has appeared on the Today Show, the Food Network, and numerous morning and talk shows. He is the author of Everyday Raw, Everyday Raw Express, Everyday Raw Chocolate, and Everyday Raw Gourmet. Matthew splits his time between New York, California, and Maine.Meredith Baird is an integral part of the Matthew Kenney team and the Matthew Kenney Restaurant and Academy. She is the author of Everyday Raw Detox and assisted in writing and developing recipes for Raw Chocolate, Everyday Raw Desserts, and Everyday Raw Express. She lives in Maine and Los Angeles.Scott Winegard recently joined the Matthew Kenney team and oversees the company’s kitchens in Los Angeles, Chicago, Oklahoma, and its upcoming Miami project. He has worked as a chef at Angelica Kitchen, Pure Food & Wine, Noma, and Nasturtium where his commitment to fresh, seasonal, and vibrant cuisine was highly noted. read more
A slow cooker makes it so easy to prepare delicious meals-and now, for the first time, here are 140 simple, scrumptious, and safe ...recipes developed and tested for those who embrace the gluten-free life-or for anyone who simply feels it's more healthful and energizing to avoid gluten (a protein found in wheat, barley, and rye). These dishes offer dozens of satisfying and effortless mealtime solutions for busy families, where celiac disease or gluten intolerance is a concern. Delicious recipes such as Louisiana Crab and Pecan Dip; Apple & Thyme Roasted Chicken; Classic Pot Roast with Potatoes; and Vanilla Poached Pears make it easy to “eat healthy,” and are guaranteed to please even the most finicky palate. read more
Over 75 recipes for the slow cooker using familiar affordable natural ingredients. All gluten, sugar, dairy free for healthy slow ...cooking meals that taste great. All of the recipes tested by home chefs across the country. All the recipes are easy to do and turn out great every time! We have included some history of slow cooking and the top tips you need to know to have the best results. For the first time, slow cooker recipes that do not rely on processed food ingredients. Real food, real flavor. read more
Although eating a paleo diet (no gluten, grains, dairy, or legumes) has proven to be highly effective in shedding unwanted weight ...and improving overall health, many find preparing and cooking real-food meals on a daily basis difficult to manage. Let's face it, prepping and cooking meals, as well as cleaning multiple pots and pans, can take a lot of time from your already hectic schedule. Not to mention the difficulties in making healthy food taste delicious. Enter the slow cooker, an easy-to-use devise that allows you to enjoy a wonderful, home-cooked meal without slaving for hours in the kitchen.In Paleo Slow Cooking, Chrissy Gower shows you that cooking real food using a variety of vegetables, clean cuts of meat, and healthy fats does not have to be a complicated, boring, or time-consuming endeavor. In this real-food-made-easy guide, Gower teaches you how to prepare full-course paleo/primal entrees, soups, stews, breakfast dishes, and desserts. To make every meal more enjoyable, Gower also includes several quick and easy side dishes to go with your slow cooker meals.Paleo Slow Cooking is sure to win the hearts of every time-crunched individual or family that yearns to eat a healthier diet. Eating paleo has never been so easy or tasted so good! read more
Everything© cookbooks are a popular choice for home cooks looking for fresh, original recipes that only taste like you’ve spent al...l day in the kitchen. And now we’ve collected 50 of the best recipes to help you serve delicious gluten-free dishes right out of your slow cooker. Here’s all you need to get started making mouthwatering dishes like Hot Chicken Buffalo Bites and Polynesian Pork Chops with the ease of a slow cooker. read more
Gluten-Free Slow CookerGluten Free Slow Cooker Recipes with Step-by-Step + Pictures! Nobody says going gluten free is easy. It can... be a tough change to bring, especially since it means monitoring your diet 24/7. This Gluten Free Slow Cooker cookbook is an essential tool for anyone who aims to go gluten free, and do it in a delicious and scrumptious way. You get to try out a variety of new and old recipes each presented in a simple and easy to follow manner. This Gluten Free Slow Cooker cookbook will help you not only learn which ingredients you should and should not take, but also help you develop a comprehensive menu. The book not only contains recipes for all three important meals of the day: lunch, dinner and breakfast, it also contains a variety of recipes on various gluten free deserts. Gluten Free Slow Cooker: Global cuisine:Just because you’re going gluten free doesn’t mean that you’re stuck with a particular range of dishes. This Gluten Free Slow Cooker cook book is chock full of dishes from around the world. With the recipes in this book, you can get a delicious bite of Asian cuisine in breakfast, a healthy French lunch and a sumptuous Italian dinner. Gluten Free Slow Cooker: Old is gold:This cook book is a compilation of various recipes. Some of them you’re probably familiar with. This means that gluten free lifestyle will be even easier for you to adapt to. You’ll just need to understand the minor changes in a gluten free recipe as compared to the recipe you know. And this Gluten Free Slow Cooker cook book is designed to not only give you this info, but also do it in an easy way. You’ll get the list of ingredients with special emphasis on the ones which might contain gluten and should be carefully selected. This way you’ll be able to start cooking a familiar and comfortable recipe as gluten free very quickly. Oh and the cooking bit is fairly simple and the same as what you’re used to. Going gluten free just means changing the ingredients of your dishes. The cooking method remains the same. Gluten Free Slow Cooker: Let it cook!The recipes in this book are, as the title suggests related to slow cookers. This means that once you’ve put in all your ingredients into the cooker, all you have to do is wait and relax. The recipes each will take you step by step throughout the process until you finally get your gluten free food onto the plates. Gluten Free Slow Cooker: For those with a sweet tooth!There’s no harm in having a sweet dish once in a while to satisfy your sweet tooth. And since this Gluten Free Slow Cooker cook book is chock full of lunch, dinner and breakfast recipes, it’s only fair that you also get a bunch of delicious desert recipes. The book will cover a range of fantastic gluten free dishes. Each simple to make and heavenly on your palate. Gluten Free Slow Cooker: Bottom-line:Going gluten free will not be a trip to heaven, but with this book it can be! Especially for your taste buds. This Gluten Free Slow Cooker cook book is full of marvelous dishes from several cuisines. Each of them requires a slow cooker and gluten free products. Give it a go, your stomach and mouth will never regret it! Download Your Copy, Make Your Life Better Immediately! read more
Having a gluten intolerance needn't mean missing out on your favourite foods. This collection of over 60 nutritionally-analysed re...cipes provides easy-to-make alternatives to problem foods such as pasta, bread, pastry and cakes. From mouthwatering treats, such as Thai Coconut Chicken and Strawberry Meringue Roulade, to kids' favourites like Potato Pizza Margherita and Rainbow Lollies, the choice is yours! Easy Gluten-free Food also contains expert advice on maintaining a balanced diet, with menu planners to help you prepare every meal, from a quick snack to a family dinner. It explains coeliac disease in simple terms, including the major symptoms, those affected, medical treatment and dietary considerations. read more
43 Gluten free diet recipes. A gluten-free diet should be mainly based on naturally gluten-free foods with a good balance of micro... and macro nutrients: meat, fish, eggs, legumes, nuts, fruits, vegetables, potatoes, rice, and maize are all appropriate components of such a diet. If commercially prepared, gluten-free replacement products are used, choosing those that are enriched or fortified with vitamins and minerals is preferable. read more
Stick to your gluten-free diet while still enjoying hearty, home-cooked meals with The Gluten-Free Slow Cooker. Busy families know... how challenging it is to create delicious dinners night after night that everyone in your family will and can enjoy. If you live in a gluten-free household, you may think it's downright impossible. But with the help of a slow cooker and these easy recipes, things are about to change for the better. The Gluten-Free Slow Cooker makes mealtime quick and easy. With a little prep the night before or morning of, you can come home to tasty meals that have spent hours cooking while you were out taking care of the rest of your life! Busy mom and gluten-free recipe developer Hope Comerford provides you with more than 100 recipes, from Slow Cooker Frittata with Tomatoes, Avocado and Cilantro to Korean Inspired BBQ Shredded Pork, you'll find meal ideas for breakfast, lunch, dinner, and even dessert. All with minimal prep but tons of flavor! Stick to your gluten-free diet while still enjoying hearty, home-cooked meals with The Gluten-Free Slow Cooker. read more
With millions of people suffering from food allergies, obesity, and generally less-than-perfect health, the connection between how... we feel and the food we eat has never been more apparent. Now, in Gluten-free, Sugar-free Cooking, gourmet chef and food-allergy sufferer Susan O'Brien offers more than 200 great-tasting recipes - covering everything from breakfast to dessert - that are perfect for people with food allergies as well as for those who simply want to adopt a more healthy way of eating. Free of gluten, sugar, and usually dairy, these tasty dishes are also invaluable for people living with medical conditions such as candida, fibromyalgia, Crohn's disease, diabetes, autism, and ADHD, who must avoid certain foods to better control their symptoms. Complete with product sourcing information, substitute ingredients, dining out advice, and online resources, Gluten-free, Sugar-free Cooking makes eating healthfully and avoiding problematic foods easy and delicious. read more
An expanded edition—now bursting with color throughout—of a category-leading gluten-free cookbook—ready to reach more home cooks t...han ever Since its original publication in 2009, Artisanal Gluten-Free Cooking has steadily grown in popularity as more and more home cooks have embraced Kelli and Peter Bronski’s high-quality gluten-free recipes for every meal, from breakfast through dessert. Now, in an extensively revised and expanded second edition, this trusted, versatile cookbook is better than ever. Here are: • 25 brand-new recipes and nearly 100 additional pages • 50 all-new full-page color photographs • The quality ingredients, from-scratch preparation methods, and unbeatable flavors that made the original edition so appealing • Dozens of recipes, from bagels to birthday cake, perfectly suited to the Bronskis’ signature all-purpose flour blend—including Belgian Waffles, Sandwich Bread, pizzas and pastas galore, Cannoli, Carrot Cake, Blueberry Pie, cookies, and much more • Globally inspired dishes, from Italian to Indian to Mexican and beyond—such as Tortellini, General Chang’s Chicken, and Pork Tamales • An expanded array of vegetarian options such as Quinoa Salad, Brussels Sprouts-Tofu Fried Rice, and Red Lentil Dal • A thorough introduction to gluten-free shopping and cooking—plus handy tips about ingredients, equipment, and techniques sprinkled throughout. read more
Prepare gluten-free dishes that are delicious and nutritiousWant to create tasty gluten-free meals and snacks? Gluten-Free Cooking... For Dummies is loaded with more than 150 wheat-and gluten-free recipes. These sweet, spicy, and aromatic dishes prove that living the gluten-free lifestyle can be not only fun and easy, but delicious and nutritious too!This practical, guide shows you how to find and select the right ingredients and prepare classic healthy dishes for breakfast, lunch, dinner, and dessert. You'll find out what you can and can't use in gluten-free cooking, learn to spot the hidden gluten in foods, discover surprising ways to save money when you go shopping, and even manage your weight. You'll also learn how to convert your current favorite recipes to gluten-free delights using ingredients you probably already have in your kitchen.Covers the medical, practical, and emotional aspects of living gluten-freeIncludes more than 150 tasty recipes, including gluten-free ethnic dishes and a section of quick and easy starter recipes, which is new to this editionShows you how to boost nutrition and flavor in your dishesGives you the know-how to make any meal gluten freeComplete with delightful lists of gluten-free comfort foods and kid's favorites, as well as tips for converting a kitchen to a gluten-free workspace, Gluten-Free Cooking For Dummies is the best way yet to stay happy, healthy, well-fed, and wheatless! read more
125 perfectly proportioned recipes for small households Featuring more than 125 delectable recipes perfectly sized for one- and tw...o-person households, this indispensable cookbook has great ideas for breakfasts, breads and baked goods, sandwiches and soups, dinner entrees, and decadent desserts. Favorites such as Lasagna, Tuna Noodle Casserole, French Bread, and Carrot Cake Cupcakes that were out of reach for small and gluten-free households are now back on the menu! The kitchen math is done, including reworking recipes so that cooks aren’t attempting to split eggs or deal with leftover ingredients. Pointers on how to stock a two-person pantry with gluten-free ingredients, how to select and use pans for smaller yields, and which utensils facilitate small-scale recipes make cooking for two simple. Each recipe includes full nutrition information. read more
A simple and easy-to-use guide to great-tasting gluten-free cookingWhether you suffer from celiac disease, gluten intolerance, or ...want to avoid gluten, you know how challenging it can be to stick to a safe, nutritious, and delicious diet. Most gluten-free cookbooks are just collections of simple, basic recipes that get the job done without offering much creativity. But with Betty Crocker Gluten-Free Cooking, the most trusted name in home cooking serves up a collection of recipes that are safe for celiacs (and others avoiding gluten), and delicious too!These accessible, delicious recipes cover breakfast and brunch, appetizers and snacks, main courses, gluten-free breads, sides, and desserts—giving you plenty of great-tasting options for every meal of the day.Includes more than 150 delicious gluten-free recipes, including contributions from popular gluten-free bloggersFeatures 75 beautiful full-color photos that offer mouthwatering inspirationBonus material includes authoritative information on maintaining a healthy, happy gluten-free lifestyleBetty Crocker's Gluten-Free Cooking presents delicious recipes and handy advice from a name you can trust. Take it from Betty Crocker, going gluten-free doesn't mean giving up flavor! read more
All you need to make simple, delicious, and naturally gluten-free mealsSlow cookers are lifesavers for busy cooks. But if you foll...ow a gluten-free diet - due to celiac disease, gluten intolerance, wheat allergies, or simply for health reasons - slow cooking can be a challenge. That's because many recipes don't thicken properly without flour, noodles, or some other wheat-containing derivative. Enter: The Everything Gluten-Free Slow Cooker Cookbook.Inside, you'll find delicious gluten-free recipes such as:Pull-Apart Cinnamon Raisin BiscuitsBreakfast RisottoPineapple Teriyaki DrumsticksBacon Corn ChowderSpicy Vegetarian ChiliChicken Alfredo PastaSausage and Shrimp JambalayaCurried Coconut ChickenBarbecue Western RibsBlueberry CobblerRight-Side-Up Pineapple Cake Complete with an array of gluten-free options, specialized slow-cooking tips, and advice on eliminating wheat derivatives, this fun and fresh cookbook has everything you need to create healthy, delicious meals - without spending all day in the kitchen! read more
Creating a gluten-free eating plan with foods that have a low glycemic index, or GI, can be a balancing act. Gluten is a protein f...ound in wheat, rye, barley and possibly oats that causes a severe autoimmune reaction in people with celiac disease. The starchy vegetables and grains that replace foods with gluten may have a high GI value, meaning that they can raise your blood sugar quickly after you eat them. Whether you have celiac disease or are eating gluten-free foods for other dietary reasons, you can keep your blood sugar stable by emphasizing low-GI gluten substitutes and increasing your intake of foods that are naturally gluten-free. Glycemic Index The glycemic index evaluates the effects of foods on your blood glucose levels. Foods that rank high on a scale of one to 100 raise your blood sugar rapidly, while foods that rank in the middle or at the lower end of the scale will have a less dramatic effect. Slow cookers are among an array of old kitchen gadgets making a comeback. Most of us are experiencing the joys of cooking delicious readymade meals at home.The extended cooking times allow better distribution of flavors in many recipes. You will finding amazing more then 85 recipes to design a low glycemic gluten-free eating plan that will keep your blood glucose levels within a healthy range. In this book ypu will find more than 85 delicious recipes with Nutritional facts per serving Calories Fat Saturated fat Sodium Carbohydrates Total sugars Dietary fiber Protein read more
Creating a gluten-free eating plan with foods that have a low glycemic index, or GI, can be a balancing act. Gluten is a protein f...ound in wheat, rye, barley and possibly oats that causes a severe autoimmune reaction in people with celiac disease. The... read more
Sarah Berghoff McClure practically grew up in the kitchens of Chicago’s historic Berghoff Restaurant, where wheat-filled German-Am...erican favorites such as schnitzels, spaetzles, strudels, and rye bread are staples. When Sarah was diagnosed with Celiac disease, she thought her days of eating her favorite pizzas, pastas, and pastries with her friends were over. Her mother, Carlyn Berghoff, chef/owner of the Berghoff Restaurant, stepped in, and together, she and Sarah began creating gluten-free versions of kid and teen-friendly foods that Sarah could enjoy.Cooking for Your Gluten-Free Teen offers a unique perspective on living gluten-free from not only someone living with gluten-intolerance, but also from a parent who is also a chef, and a doctor, Susan Nelson, who specializes in treating teens and others with Celiac disease.• Carlyn sets up a gluten-free kitchen checklist and gives tips on how the whole family can switch to gluten-free eating and loving it. • Sarah discusses what it’s like to grow up with Celiac disease, as well as how to live a healthy gluten-free lifestyle without feeling singled out at parties or when eating out, and without missing out on the foods teens love. • Dr. Nelson discusses the symptoms and diagnosis of Celiac disease and gluten intolerance and tells stories about her patients, who tested and resoundingly approved the recipes in the book.Cooking for Your Gluten-Free Teen is filled with more than 100 recipes and helpful tips on everything from the top foods that gluten-intolerant teens crave, to converting family favorite recipes to make them gluten-free, as well as strategies for packing healthy and delicious lunches and snacks. Straightforward tables and lists of naturally gluten-free foods, gluten-laden foods to avoid, and secret sources of gluten are also included, as is a take-along game plan for kids and adults when they are out and about. With teen and family favorites such as Pizza and Mac 'n' Cheese, Grilled Cheese, Sweet Potato Fries, Almond Streusel Coffee Cake, and more, Cooking for Your Gluten-Free Teen proves that teens and their families don’t have to sacrifice to eat gluten free. read more
Just to say Thank You for checking out this Book I want to give you a copy of my upcoming book Paleo Pantry: The Beginner's Guide ...to What Should and Should NOT be in Your Paleo Kitchen. When you’re craving a little downtime and comfort in your crazy busy life, there’s nothing better thana dish of home-cooked comfort food—and don’t fool yourself into think that because you’re eating a Paleo diet that you have to kiss your slow cooker goodbye, on the contrary! With Paleo Slow Cooking - Healthy Gluten Free & Paleo Slow Cooker Recipes for Crazy Busy People, slow-cooking Paleo-style has never been so easy. By putting together a meal in the slow cooker, Paleo foods not only stay nutritious, but they also maintain a tenderness and juiciness that’s hard to replicate on the stovetop, and boy are they easy! These family-friendly recipes that come together in minutes are sure please even the pickiest eater in your home. In this book, you’ll find Paleo-appropriate substitutions and methods for all of your childhood favorites—even desserts! Here are just a few of the slow-cooked treats in store for you: • Beef Stew • Sweet Potato Casserole • Cranberry Sauce • Pot Roast • Roast Chicken and Gravy • Apple Butter • Fudge • Lemon Cake What are you waiting for? Pull out your crockery and let’s get slow-cooking! Just scroll up and get your copy of Paleo Slow Cooking - Healthy Gluten Free & Paleo Slow Cooker Recipes for Crazy Busy People now! You’ll be glad you did! read more
Inside you'll find Recipe options for Appetizers, Salad & Soup, Breads, Muffins & More, Main Dishes, Desserts & Sweets and Side Di...shes 125 Gluten Free recipes, including simple Flour Mixes and Large Crowd Menu Ideas. Alert symbols identifying ingredients that may have gluten. Delicious cakes including Novelty themed cakes for children's birthday parties, a three tiered Butter Cake recipe for a wedding cake and Decorators Buttercream. All purpose Buns that can be used for sandwich or hamburger buns. read more
Take Action Regarding Your Health! Prepare Your Own Gluten Free Meals With Slow Cooker Using Recipes In This Book.Gluten free life...style is being taken seriously by today’s health conscious individuals. With more people becoming gluten intolerant or allergic, research has shown that wheat products are responsible for this.This had led medical personnel to encourage people to have a change in diet and lifestyle by eliminating gluten-containing products from their meals.To help achieve this gluten free living, this book contains recipes that are gluten free. Cook the recipes to delicious perfection with a slow cooker.Combining different colourful ingredients with a slow cooker to prepare meals is one exciting experience you will look forward to.Here’s a peep of what you’ll get when you download this book:Tips for preparing gluten free meals with a slow cookerDelicious And Gluten Free Breakfast, lunch and dinner RecipesNon-Gluten Soups And Stews Slow-Cooked To PerfectionDelightfully Simple Gluten Free MealsCooking with slow cooker keeps your house warmed with soothing spices and inviting aromas in winter and your kitchen cooled during summer. It also does all the work for you and gives you free time for the most of the day.Download Your Copy Right Away! read more
'There is a time and a place for all types of cooking, but it was the process of slow cooking that really got my creative juices f...lowing and reinvigorated my passion for food. Since the day I started to cook, it wasn't just the end result that I loved, it was the process. The chopping, stirring, simmering and tasting along the way, makes the experience...I believe that cooking food slowly is the ideal method for transforming basic ingredients into something very special.' - Dean EdwardsCook Slow features 90 delicious slow cooker recipes, all with conventional oven options, which will make you fall back in love with food again. Dean's fresh approach allows you to fit the enjoyment of planning, preparing and creating a meal into a busy life. Enjoy family favourites such as Three cheese mac with chorizo crumb, Sticky cherry cola baby-back ribs and Slow cooker vegetable lasagne or try something new with Breakfast shakshuka, Pork belly bahn mi or Smoky ox cheek chilli nachos. read more
This tantalizing book celebrates the art of cooking slowly with time-honored methods that yield tender, delicious meals with littl...e hands-on cooking time. More than 80 recipes cover everything from slow-simmered soups and stews to hearty braised meats and a lemon cheesecake that cures to a creamy custard in a warm oven overnight. A chapter devoted to the sous vide technique will tempt the technophiles, while the slow-grilling section is a revelation for those who man the grill every weekend. Brought to life with 36 enticing photographs by award-winning photographer Alan Benson, this valuable package sells the dream of cooking and living well and is a must-have for dedicated home cooks. read more