Hoosier Hill Farm Fermented Black Beans, 1.5 lbs

Hoosier Hill Farm Fermented Black Beans are a delicious mix of black soybeans and salt. Each bean has a soft texture and delicate flavor. These fermented beans are first cooked, fermented in their cooking brine, salted and then dried in the sun. They are an important ingredient in numerous Asian dishes. The finished product imparts a unique taste to an array of popular food. To use them for cooking, finely chop and add the beans to fish or meat dishes. Alternatively of popular food. To use them for cooking, finely chop and add the beans to fish or meat dishes. Alternatively, you can make bean paste for a savory sauce to add to dishes like steamed broccoli or stir-fry vegetables. The fermented black soybeans are packaged in a reclosable plastic jar that is factory sealed for freshness. read more