People's Wine Revolution 2015 Poor Ranch Zinfandel - Red Wine
Red Wine by People's Wine Revolution from North Coast, California. The Poor Ranch was first planted in the 1880s on a hillside east of Hopland, in Mendocino County. The vineyard is dry-farmed and certified CCOF-Organic. The vines have never been irrigated. The vineyard blocks range from 860'- 1800' elevation, and are almost always high above the fog that can affect much of Mendocino County. This is a beautiful wine, with complex fruit flavors including blueberry, bl affect much of Mendocino County. This is a beautiful wine, with complex fruit flavors including blueberry, blackberry and raspberry, and a deliciously silky texture. Pair with anything off the grill, spanakopita, wild mushroom flatbread.… read more
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A wine produced in a genuine pago, a unique terroir about which the winery learns something new every year, making each vintage be...tter than the previous one. The vineyards are located at the foot of a hill, protected on the north by a mountain range... read more
The Mt. Brave Cabernet Sauvignon is meant to show all that is Mt. Veeder without overt tannins and the 2014 is a great example of ...that proposition. Black and red berry characters with hints of herb, Asian spice, espresso and toast combine with floral... read more
Blackberries, black plums, black currant, cassis and more- this easy-to-love Cabernet is all about the fruit. Harvested at perfect... ripeness and made in the tradition of great Californian winemaking, Ja M cab bursts with lush berries on the nose and... read more
A full and rich bouquet, this wine is mouth filling, ripe and supple with good complexity. Dark cherries and plums combine with so...ft tannins to give a well-rounded finish. Pale ruby-purple colored, the 2014 Pinot Noir is scented of red cherries and red... read more
The Poor Ranch was first planted in the 1880s on a hillside east of Hopland, in Mendocino County. The vineyard is dry-farmed and c...ertified CCOF-Organic. The vines have never been irrigated. The vineyard blocks range from 860'- 1800' elevation, and are... read more
A cool start to the growing season kept the vines from flowering during spring storms, resulting in a full crop. Following a warm ...summer, the grapes ripened for a late September harvest. Rich color and tannins extracted during fermentation. After... read more
Brilliant ruby red in color, the 2015 Whiplash Zinfandel boasts aromas of dark cherries, boysenberry, plum and blueberry. Layers o...f juicy red berries explode on the palate. Mild hints of toasted oak lengthen the finish but don't overwhelm the fruit.... read more
The Terra d'Oro Deaver Zinfandel has a deep garnet color with lifted aromas of dark fruit, clove and spicy oak. The palate is focu...sed with crisp and juicy layers of ripe blackberry, spicy plum and soft chewy tannins. The baked spice components add... read more
People's Wine Revolution Viognier is hauntingly perfumed, with delicate and subtle notes of jasmine, white peach, apricot, and swe...et almond. The beautifully balanced wine is medium-bodied. The aromas dance and weave throughout the long finish. read more
Medium to deep garnet-purple colored, the 2015 Zinfandel Anderson Ranch reveals pronounced spice cake, chocolate-covered cherries,... dried mulberries and prunes notions with suggestions of damp soil and dried herbs. Full-bodied and laden with spices,... read more
Hullabaloo displays aromas of boysenberry, licorice and white pepper on the nose, with well-structured flavors of wild cherry, blu...eberry, cola and raspberry fruit dominating the palate and ending with a nice dash of spice on the finish. read more
Brambly, ripe Zinfandel fruit and spice in a fresh package. The use of stainless on the Foxglove Zin keeps the ripe fruit from bei...ng too dark. With a slight chill this is an excellent BBQ wine! Blend: 98% Zinfandel, 2% Petit Syrah Offering up pretty... read more
This is a great value for a wine of such quality, made with a handful of Petite Sirah that grows in the same field-blended site. L...ayered and grippy, it shows structured blackberry and mocha flavors around secondary tones of leather and earth. Editors'... read more
Sourced from several small, family owned vineyards in the famed Russian River Valley-all organically grown and dry farmed. The win...e is bold and well structured with an aromatic nose of ripe berries, brown spice, and black licorice leading into flavors... read more
Omen Zinfandel is a tribute to classic California wine history. In the glass you'll find a youthful ruby red-color. On the nose th...ere are aromatics that range from raspberry, strawberry but are strengthened with a back bone meatiness. Rich and focused... read more
Titus family vineyard is located on 40 acres of Napa Valley floor just north of St. Helena on the Silverado Trail. It has well-dra...ined, sandy, alluvial soils and is characterized by its ability to produce complex wines with well-defined fruit flavors,... read more
Blackberry, raspberry and other brambly fruit characteristic of Alexander Valley. "Graham crust" undertones typical of the Home Ra...nch terroir. Subtle hints of oak, briary acidity and soft, ripe fruit tannins. Pairs well with well-marbeled cuts of beef... read more
The better part of 2 years barrel-aging has allowed for spicy-vanilla/clove nuance additions and marriage with the rampant cherry/...raspberry/cinnamon flavors. Ah those many layers of subtle flavors just keep on a-comin'. How about pairing Bianchi Zen... read more
The core of this blend comes from our Chen's Vineyard planted in 1972 in Dry Creek Valley. This site is named after the gravelly l...oam soils prevalent up and down Dry Creek Valley. Due to the prevailing afternoon breezes in Dry Creek Valley, the flavor... read more
Deep magenta core and scarlet rim sparkle with crystalline clarity. A swirl of the glass reveals Venezuelan chocolate commingled w...ith embers that lead into creamy vanilla bean. Hallmark characteristics of hibiscus blossom, exotic Asian apple, and rose... read more
This California Zinfandel is stuffed with juicy vine ripened berries. Hints of pepper, cedar spice, vanilla, and dried herbs frame... the aroma profile with a touch of cocoa powder. The mid-palate expands with juicy raspberry flesh and finishes strong... read more
Structured and full-bodied, this wine has a spicy Zinfandel character complemented by jammy, dark fruit flavors reminiscent of blu...eberry pie. Notes of toasted oak and vanilla combine with a plush, lingering mouthfeel. Blend: 78% Zinfandel, 9% Petite... read more
Bursting with fresh berries and jam, this Zin is complemented by notes of spicy cinnamon and clove. Not your typical Lodi Zin, it'...s medium-bodied with lively acidity and a refreshingly bright finish of cranberry and casis flavors. Bold and spicy, this... read more
Aromas of ripe plum, dark berries, white pepper, chocolate, and a touch of anis. This wine is well-balanced with rich tannins and ...a long lovely finish. Pair this with tomato-based casseroles, barbecue pork, and grilled spicy sausages. Blend: 99%... read more
Dark red to black fruits and the lovely florals, so common in the delta sands, are prominent and engaging.
The "field blend" contingent of this wine adds structure, color, cherry, and black fruit flavors. There is a deep concentration of... ripe black cherries and spice with a minerality (earthy berry) sneaking through. The mouth-feel is rich and balanced with... read more