Welcome to the exciting world of kombucha! — What is kombucha? Where did it come from? Why do people drink it? Is it as healthy as people claim? And how exactly can you make it yourself? Simply Kombucha answers all those questions and more. Just starting out? You will find detailed step-by-step instructions on sourcing your ingredients, setting up and bottling your brew, and a range of easy recipes to give you the confidence to get well under way. Are you an experieng your brew, and a range of easy recipes to give you the confidence to get well under way. Are you an experienced kombucha brewer? You will find a discussion of kombucha’s origins, an up-to-date summary of what the latest scientific research says about kombucha’s benefits as a health tonic, a long list of FAQs and troubleshooting questions, and some more unusual recipes to stretch your kombucha repertoire. No fuss. No frills. Simply complete. Simply Kombucha.… read more
A pizza pan helps you create top-notch pizza at home in your own oven. Our shopping guide is here to help you find the best pizza pan.
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An oven is likely the most-used appliance in your kitchen. From boiling water to broiling steaks, an range oven is indispensable. Our shopping guide is here to help you find the best oven for your baking needs.
This classic set-and-forget small kitchen appliance is always in style, thanks to its convenience and ease of use. There are several key factors to consider when buying a slow cooker. First, its capacity. How many servings do you want it to cook? Second, settings. Do you need a basic high/low option, or do you want to use your slow cooker for a range of cooking methods? Third is shape. Oval works best for larger cuts of meat, while round is ideal for liquid or small, uniform ingredients. You should also consider the type of lid, inside material, and handle design. Here are our top three recommendations.
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Black Friday is the perfect opportunity to score big savings on new items for your kitchen. We've put together a list of all the must-have kitchen appliances you can snag on sale, like an air fryer, slow cooker, and Vitamix blender, that'll make life in the kitchen so much easier.
Dim Sum by Rhoda Yee is filled with over 60 authentic kitchen-tested Chinese recipes. Includes recipe names written in Chinese alo...ng with phonetic pronunciations. An introduction to dim sum with a review of cooking implements and ingredients. This... read more
Rachel Saunders's The Blue Chair Jam Cookbook, now available in paperback, is the definitive jam and marmalade cookbook of the 21s...t century approaching the nostalgic preserving kitchen with a modern, sustainable eye. If you love to cook, are crazy for... read more
"Originally published in slightly different form in hardcover in Great Britain by Ebury Press, an imprint of Ebury Publishing, a d...ivision of the Random House Group Limited, London, in 2008"--Title page verso. read more
Winner, 2017 National Parenting Product Award As mamas, we all want our babies to get the best nutrition possible. In a time when ...the house is messier, showers are shorter, and every wink of sleep is worth its weight in gold, finding the time to cram... read more
Dessert is the scrumptious finale to any meal. Brownies, Cookies and Crisps, Flaming Bananas and Nancy's Chocolate Cake will leave... the lingering memory of any occasion, professional or family and friends. You won't have many guests who can resist these indulgent recipes. Nancy Schechtman shares some of her favorite recipes for you to savor. They have easy-to-follow instructions and many do-ahead hints. The photos were taken by the author at home, at markets and on the streets of the world. They will tempt your imagination and make your taste buds water. Whether you are two or two hundred there is a recipe to impress anyone with Simply Delicious Desserts. read more
Achieve pizza nirvana with the Simple Kombucha Sourdough method - the simple, fast and easy way to make the perfect sourdough crus...t. Kombucha sourdough is a new way to approach the ancient practice of traditional sourdough breads. You can easily apply the techniques of this book to make any sort of bread you desire. Learn to use kombucha sourdough to create heavenly pizza crusts - a perfect bread for beginner bakers to sink their teeth into, and for experienced bakers to test out a new technique. Discover the basics of sourdough baking, find out about kombucha and how it can help, and gain the skills and confidence to make your first sourdough pizza crust with this novel method. With this method there's no commitment to eternally feeding a fussy starter sponge, or taking up half your refrigerator with buckets of dough. Simply create a single batch of sourdough culture when the mood takes you. With clear instructions and concise explanations, Stacey Wilson walks you step by step through the process of creating beautiful sourdough pizza crusts. Whether you are a kombucha fan looking for something new and cool to do with your favourite drink, a baker of breads looking for a novel recipe, or someone who is interested in fabulous pizza, this book will tell you all you need to know to get started with your own kombucha sourdough pizza base. If you have a basic kitchen, with standard equipment, you have everything you need to make terrific pizza. read more
Fermented foods & drinks are a hot health topic—and for good reasons. These good bacteria—particularly those in our gut—may improv...e digestion, boost immunity and help us maintain a healthy weight. ... Fermented foods and drinks, like Kombucha and kimchi, are rich in probiotics. The good bacteria grow during the fermentation process. AND...THIS IS WHY IT'S SO CRUCIAL TO KEEP NOTE OF YOUR PROCESS - THE INGREDIENTS, METHOD, FERMENTATION PERIOD WHEN FERMENTING WHOLE FOODS AND DRINKS.This specifically designed fermentation recipe book enables you to easily record and be organised during the fermentation period, taste time, ingredients, method so you don't have to think about what you have not recorded only what you HAVE!This blank recipe notebook is a perfect gift idea for the person in your life that loves to eat and make sauerkraut, kimchi, kefir or needs to improve their gut health.Once you're familiar with the method and the ingredients of fermentation / pickling you can create great foods and drinks. Kombucha, Kimchi, Sauerkraut, Scoby, Pickled Eggs & Cucumber, the possibilities of fermentation is endless.Fermented food and drink recipe book is waiting to be filled with your wonderful recipes...GO ON - ORDER YOURS TODAY! read more
The Easy Recipe Guide series presents: Kombucha - the super drink ancient tea that has a surprising amount of health benefits - an...d tastes great too. Kombucha, sometimes known as Manchurian mushroom, is a combination of fungi and bacteria that you can brew and drink as a tea. Simply put, Kombucha is a fermented drink made by mixing sugar and tea (usually black tea). It is said to 'detoxify the body and energize the mind'. In this guide, you will learn how to brew this mushroom tea and how to use it in various recipes. Peek inside to learn how you can incorporate the drink some call an 'elixir of life' into your every day lifestyle. DID YOU KNOW, KOMBUCHA MAY: - Detoxify the liver. - Reduce oxidative stress in the liver. - Stimulate weight loss. - Promote recovery of cancer read more
Black & White Paperback Edition Paperback: 62 pages Publisher: CreateSpace Do you like drinking tea? How many recipes for this dri...nk do you know? We will open you a secret of fermented tea. Have you ever tried that? This amazing cookbook keeps secrets of probiotic tea. Discover and learn about Kombucha. Kombucha tea is a really useful ingredient for lots of drinks. It has positive influence on the body, especially if you have any problems as asthma, gout, diabetes, insomnia, cataracts, and rheumatism. Moreover, it improves mental health. Find out other kombucha benefits and forget about diseases. There are many tasty synergy drink ideas. We shared some with you in this kombucha book. You will be able to find cool ways to make kombucha juice, use green tea kombucha, prepare delicious smoothie, wholesome pudding or even sparkling beverages. The kombucha cleanse will help you to avoid variety of illnesses. So this book has been made to share our knowledge with those who really cares about health. Use raw kombucha in the drinks and feel the difference today. Enjoy having any kombucha drink and appreciate your life. read more
Want a healthy gut? Then brew and drink your own naturally fermented kombucha—it’s packed full of probiotics and is thought to imp...rove digestion and boost the immune system.Louise Avery is one of London’s best-connected kombucha producers and the owner of LA Brewery. Here she reveals her tried-and-tested recipes that use the freshest produce to create truly delicious fermented teas. Starting with an explanation of exactly what kombucha is, Louise then offers information on the types of tea you can use to flavor your kombucha, the health benefits of drinking it, and the essential equipment you will need to brew your own. Next, she presents a step-by-step process for brewing kombucha, bottling and storing, and controlling the yeast. Recipes are then organized by type of base: Fruit, with recipes for Blood Orangeade, Pear and Ginger Tea; Vegetable, including Striped Candy Beets and Lime, and a Virgin Mary. Flower has ideas for Hibiscus Kombucha and a Hoppy Pale Ale, while Herb, Spice, and Tea is where things heat up with Lemongrass Tea and two Turmeric Immune Boosters as well as Jasmine Kombucha and a Lychee Basil Mojito. read more
Been Curious about Kombucha? , Learn how Jonny discovered Kombucha and why he believes it enhanced his life in the following ways:... Helped him minimize overeating and better maintain a well-balanced diet for health & fitness and feeling better Helped make it easier for him to get and maintain abs in his forties Helped his digestion and helped prevent him from feeling bloated Helped him to find a satisfying substitute for high sugar foods and drinks and feel better overall Helped him feel more focused and energetic at work even in a corporate office setting Created more daily pleasure, even on the most grueling of work days by being such a unique tasty, fun, bubbly drink with just the right energy boost Learn how kombucha compares to other popular drinks and snacks and why it is becoming so popular and how Jonny incorporates it in his life to feeling fit and focused in his forties. read more
"I can assure you of this: nothing tastes better than your homemade batch of kombucha."--From the Foreword by Rana Chang, Owner/Fo...under, House KombuchaGet your kombucha brew on! Fresh, fragrant, and fizzy, home brewed kombucha tea is not only easy to make, it is simply the best testing, healthiest kombucha you've yet to try. DIY Kombucha will take you steep-by-steep (and step-by-step) through the process of creating your own flavorful probiotic powerhouse.Here you'll find:Clear info on how much kombucha to drink a day, the alcohol content in kombucha, why homebrewing isn't dangerous, what to look for in (and where to buy) brewing equipment, and more All the fermented tea recipes you could ever want, including master teas, quick mixes, infusions, juices, smoothies, and even healthy mocktails. Stories and advice from the founders and brewers behind House Kombucha, Health-Ade, Humm Kombucha, Lion Heart Kombucha, and Buddha's Brew Kombucha Balancing instruction with encouragement, DIY Kombucha gives every home brewer the skills and confidence to make delicious home brews for every season, every symptom, and every Sunday brunch. Drinks include Chia Kombucha Refresca * Hibiscus Kombucha Cooler * Lavender-Mint Kombucha * Salted-Grapefruit Kombucha Juice * Carrot-Beet Cleanse Kombucha * 'Buch Bloody Mary * Kombucha Kosmo, and more! read more
This guide from the founder of Kombucha Wonder Drink demystifies the process of brewing kombucha at home and offers recipes for us...ing it in infusions, smoothies, cocktails, and more.The Wonder DrinkKombucha—a fizzy, fermented tea-based beverage packed with probiotics, vitamins, and enzymes—has home brewers salivating. And who better to guide you through the brewing process than a tea guru with more than forty years of experience under his belt? Stephen Lee, cofounder of Tazo Tea and Stash Tea, turned his attention to fermented tea and founded Kombucha Wonder Drink in 2001. In Kombucha Revolution, Lee reveals the secrets to brewing the perfect batch of kombucha and caring for your very own SCOBY (Symbiotic Culture of Bacteria and Yeast). He also shares his favorite recipes—plus contributions from brewers, bartenders, and chefs like “Kombucha Mamma” Hannah Crum and Wildwood’s Dustin Clark—for infusing your brew with fruits, herbs, and spices, and incorporating it into juices, smoothies, sauces, snacks, sweets, and cocktails. With recipes for Lavender–Green Tea Kombucha, Cranberry Bitters Cocktails, Kombucha Vinegar, Green Smoothies, Kombucha Lime Ceviche, and Kombucha Pear Sorbet, mixing this healthful brew into your everyday lifestyle has never been so revolutionary. read more
Healthy and Delicious Cooking Spring Season is the second cookbook by chef, author, counselor, and radio show host Valerie Wilson.... All the recipes are vegan, macrobiotic, high fiber, low fat, and sugar-free. Using real food, that is whole and organic, Val shares over 25 of her original recipes and full color photos in this informative book. This cookbook features recipes for the spring season, according to the Five Transformations Of Energy. It is based in Oriental philosophy. Ingredients in this cookbook are designed to feed and nurture your liver, gallbladder and nervous system and highlight the signature flavor for the spring season, sour. These easy to follow recipes feature, whole grains, beans, tofu, tempeh, soups, a wide variety of vegetables, and desserts made brown rice syrup and other natural sweeteners. Also in the book is a personal note from Val, an informative introduction, forward by best-selling author Annette Rochelle Aben, and a glossary of cooking ingredients. Recipes: Whole Grains: Stuffed Collard Greens, Layered Millet, Barley Tofu Casserole, Collard Green Lasagna, Stuffed Portabella Mushrooms, Barley and Bok Choy. Beans Tofu and Tempeh: Spring Medley Tofu Stir Fry, Kale and White Beans, Zucchini Tofu Souffle, Tempeh Noodle Salad, Aduki Bean and Sauerkraut. Soups: Cream Of Asparagus, Lentil Quinoa and Asparagus, Two Lentil Lemon Thyme, Spring Miso, Split Pea and Squash. Vegetables: Romaine Lettuce Stuffed Tofu Dip with Spicy Pine Nuts, Sweet Kale and Sauerkraut, Greens and Cucumbers, Colorful Pressed Salad with Creamy Dressing, Sauerkraut Salad. Desserts: Chocolate Lime Bars, Lemon Tofu Cheesecake with Blueberry Sauce, Oatmeal Raisin Cookies, Lemon Meringue Pie, Pineapple Carrot Cake with Sucanat Frosting. read more
Clean plant-base produce. Easy to use and so simple to make recipes. Creative and refreshing new ways to use vegetables that you m...ay find in your local and/or specialty produce markets. RM Hill-Williams takes a look at some of the best, most flavorful Acorn Squash Recipes worth having as a delicious main dish or a great side dish for beef, chicken, pork, and seafood. It’s a collection of mouthwatering simple- yet very flavorful recipes that can rotate through any healthy and well-balanced meal plan on a regular basis. Scrumptiously delicious, tired & true dishes including, Acorn Squash with Bacon and Kale over Penne Pasta, Herb Roasted Acorn Squash, Ginger Acorn Squash Pancakes, Acorn Squash Ravioli and Acorn Squash Hummus, just waiting for your enjoyment. These recipes will win you over for life. It’s good to have a variety of ways to cook one vegetable that family and friends would graciously appreciate trying something new. Try these 17 recipes this way once and then if you like it with more spice, sweeter or saltier -by all means, change the recipe the next time to make it yours. My hope is that you cook these dishes more than once, knowing that the results will improve with each attempt. Be creative. Enjoy more deliciously new and exciting ways to serve and enjoy Acorn Squash with family, friends and /or clients if you are in the food industry. Thank you. Please enjoy. read more
For fresh, nutritious food, nothing beats a steamer. Here are 40 simple recipes, fun and easy to make, including a wide and unusua...l variety of steamed ingredients: chicken, pears, clams, grapefruit, rice, artichokes, apples, potatoes, and chick peas. Also includes precise instructions for steaming meats, fish, fruits, and vegetables to perfection so that they'll retain their full flavor and texture. Recipes include: Meatballs with Cilantro * Scallops with Leaks * Melting Apples with Cinnamon. read more
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pag...es, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. read more
Summer is the perfect time to enjoy all of the wonderful seasonal produce available and enjoy good food with friends and family. S...imply Summer inspires you to slow down, sip on a cold drink and spend less time in the kitchen this season with 20 fresh recipes perfect for weeknight dinners or get-togethers. read more
This beautiful cookbook by Nicola Kelly, cook, mother and entertainer, is filled with the tried and true recipes that bring people... together around a delicious meal. Nicola’s culinary inspiration originated from when she first met her husband. Creating delicious meals together was a fun pastime that grew into a passion. Reading the memories of each recipe draws insight into a happy life filled with love, laughter and lots of food. From the memories of meals from her childhood in England or the delicious dishes she’s experienced while visiting different cities and places, Nicola recreates these meals in a simple and easy to follow manner. She loves the way food can both nurture and nourish, drawing people in for warm convers read more
At SimplySmartDinnerPlans, we’re all about helping busy families get back to the dinner table and share delicious, nutritious meal...s together by helping you with the research, planning, and list-making that takes so much time…time that most of us just don’t have. We create and personally test a “real food” meal plan for every night of the month, provide an easy-to-follow itemized grocery list for every week of the month, and offer constant support and training through our newsletter, interactive blog, and social media sites…all for free! Now we've collected 52 week's of our most popular recipes, along with shopping lists, into a single cookbook for the ultimate home cook's sidekick! read more
These 60 recipes prove that soul food can be heart healthy and smart. Presented with options to reduce saturated fat and sugar, Si...mply Soul Food helps modern soul food enthusiasts get creative with oven-friend options, veggie laden side dishes, and sweets that diabetics can also enjoy. Pull up a plate and loosen your belt. This recipe collection is a keeper that you'll go back to time again. read more
Dress up the simplest dessert with slices of fresh strawberries! This red strawberry shaped slicer has a stainless steel blade and... will slice your strawberry into perfectly even slices.Not dishwasher safe.Cutting area measures approx. 2 1/4" x 1 1/4" read more
Dieting is no longer the smartest way of cleansing your body or losing weight. Instead of depriving yourself of certain foods, why... not add in a quick boost of healthy drinks to the mix? Vitamin and infused waters, tonics, shots, juices, and other nutrient-packed drinks are a quick, delicious, and powerful pick-me-up that will enhance your vitality with just a swig (or two). Get high on fruits, vegetables, and other natural ingredients—a virgin Margarita or sugar-free lemonade is a great substitute for a glass of rosé. A homemade slush takes just a minute to make and is the perfect thirst quencher for you and the rest of the family. Vitamin water is full of everything your body needs instead of the usual sugary drinks filled with artificial sweeteners. Why not even have a go at making your own kombucha, the elixir that has taken over the cooling cabinets in Los Angeles thanks to its salutary powers for the stomach; or boil your own broth, the drink that has replaced mugs of latté on the streets of New York? Learn to make a:Classic green avocado drinkRaw kombucha“50 Shades of Green” tonic Chocolate smoothie with raspberry-chia toppingOxtail bone brothAnd more!Healthy Drinks treats you to sixty recipes of wholesome drinks that are bursting with nutrition, vitamins, and flavors from all over the globe—and that are also beautiful to look at! read more
Good health is our birthright. We should live our years actively, in lean, light bodies, with abundant energy, flexibility and mus...cular strength throughout our lifespan. Along with sensible exercise and emotional happiness, proper diet is essential in creating a state of vibrant health. In "The Delgado Diet", Dr. Delgado has assembled the best medical and nutritional opinion, plus the fruits of his own vast experience in nutritional counseling, to create a superb, common-sense guide to optimal nutrition through healthful (and delicious!) food choices. read more
Mary Ann has created a beautiful, full-color cookbook with a collection of simple recipes. This cookbook will inspire anyone looki...ng for delicious meals for every day and special occasions. Simply Recipes is no ordinary cookbook. In addition to great recipes, this cookbook has some of Mary Ann’s favorite old songs and some great Bible scriptures have been placed throughout the cookbook. This cookbook will be an inspiration to everyone that reads or uses it. read more