Sur La Table

Porcini and Truffle Olive Oil

When cool weather arrives, nothing satisfies more than mushroom-flavored dishes. Porcini and truffle olive oil is made of extra-virgin olive oil infused with porcini and truffle. Black truffle aroma comes from Grasse, on the French Riviera, famous for its production of aromas and fragrances. Enhances the flavor of fish, white meat and seafood salads.