Sur La Table

Sur La Table Gluten-Free Chocolate Cloud Cookie Mix

Leave it to the dessert geniuses at Baked to create a completely original, decadent chocolate cookie whose taste actually benefits from the lack of gluten-based ingredients. The texture is smack dab in the middle of chewy and crisp, and the chocolate really shines in the absence of all-purpose flour. With our exclusive chocolate cloud cookie mix, it's easier than ever to make sure everyone-gluten-free or not-gets their just desserts. Baked NYC specializes in (even o than ever to make sure everyone-gluten-free or not-gets their just desserts. Baked NYC specializes in (even obsesses about) all manner of baking Americana. Baked started as a classic American bakery and cafe based in Red Hook, Brooklyn, where they create a vast array of cakes, cookies, pies, tarts, muffins, scones, bars, brownies and even more sweet treats. They're not just bakers, they're dessert archeologists-digging and researching and eating their way through the classic, regional desserts of America. Makes 24 delectable gluten-free cookies. In addition to the mix, you will need: 5 Tbsp unsalted butter 1 large egg read more