A roaster oven offers the functionality of a conventional oven and the convenience of a small appliance. Our shopping guide is here to help you find the best roaster.
A good microwave is a kitchen essential that provides fast cooking times, convenience, and variety. Read on to discover the best choices for microwaves.
A cookie sheet helps you bake cookies just the way you like them—warm and ready to enjoy. Our shopping guide is here to help you find the best cookie sheet to satisfy your sweet tooth.
Casserole dishes are versatile pieces of cookware that handle a wide range of recipes and come in varying sizes and shapes. Our shopping guide is here to help you find the best casserole dishes for your cooking needs.
Whether lasagna is a fixed item on your weekly menu or an occasional indulgence, investing in a good lasagna pan is essential. Our shopping guide is here to help you find the best lasagna pans for your next lasagna night.
A bread knife excels at slicing artisan and other styles of homemade bread. Our shopping guide is here to help you find the best bread knife to add to your cooking utensil arsenal.
An oven is likely the most-used appliance in your kitchen. From boiling water to broiling steaks, an range oven is indispensable. Our shopping guide is here to help you find the best oven for your baking needs.
From whipping up smoothies for breakfast to preparing tasty sauces and soups for lunch to mixing vacation-worthy frozen cocktails pre-dinner, a countertop blender can do it all. Our shopping guide is here to help you find the best blender.
From bakeware to everyday utensils, we've put together a list of must-have kitchen tools we're hoping to score on sale this Cyber Monday.
Dim Sum by Rhoda Yee is filled with over 60 authentic kitchen-tested Chinese recipes. Includes recipe names written in Chinese alo...ng with phonetic pronunciations. An introduction to dim sum with a review of cooking implements and ingredients. This... read more
Rachel Saunders's The Blue Chair Jam Cookbook, now available in paperback, is the definitive jam and marmalade cookbook of the 21s...t century approaching the nostalgic preserving kitchen with a modern, sustainable eye. If you love to cook, are crazy for... read more
"Originally published in slightly different form in hardcover in Great Britain by Ebury Press, an imprint of Ebury Publishing, a d...ivision of the Random House Group Limited, London, in 2008"--Title page verso. read more
Winner, 2017 National Parenting Product Award As mamas, we all want our babies to get the best nutrition possible. In a time when ...the house is messier, showers are shorter, and every wink of sleep is worth its weight in gold, finding the time to cram... read more
Wake up to a perfect breakfast with Mrs. Dalby’s Buttermilk Scones, courtesy of James Herriot’s All Things Bright and Beautiful an...d Ichabod’s Slapjacks, as featured in Washington Irving’s The Legend of Sleepy Hollow. There’s homey comfort food like... read more
It's a proven fact that everything tastes better with Bacon. Mmmmm, bacon. So the Manly Cookbook Series kicks off with 75+ tried a...nd true recipes with bacon as the main or added ingredient.Men (and women with a taste for everything manly), you know... read more
This book offers a unique culinary slant on dinner deux with fun and adventurous recipes that will help love to blossom, tease pal...ates and arouse the senses and make all the difference between a firecracker of an evening and a damp squib:Something to Slurp on get the juices flowing with a Basil Martini or a Bloody Mary with Clam JuiceNibbles and Tit-bits get down to some fun foreplay with Spiced Honey Almonds or Caviar BliniShapely Veg get forking Asparagus with White Crab Meat or Pommes Sarladaises with TrufflesSmooth and Slippery serve Miltons Moules or Salmon Tikka Skewers with Dill and Pomegranate Raita for a boost in the bedroomFlesh wrap your mouth around Pot-roast Haunch of Venison and Beef Fillet, Ceps and Marsala SauceThe Spice of Life get hot and spicy with Saffron Roast Chicken or Paneer ChilliGetting Fruity with Pineapple and Pork Curry or Poached Quince with Mascarpone and Gorgonzola CreamSweet Bits down and dirty desserts, from Chocolate Chilli Fondant to Raspberry Rose Puddin'Read on and let Milton Crawford share his secret potions of love.Cooking is like love: It should be entered into with abandon or not at all Harriet van Horne read more
Whether you’re craving something rich and creamy, soft and decadent, or crumbly and sharp, there’s a cheese for your every yearnin...g. This tasty collection of recipes features everything from gruyere to gouda, cheddar to chevre.Try these deliciously... read more
The most complete cookbook for enjoying and cooking with apples.The Apple Lover's Cookbook celebrates the beauty of apples in all ...their delicious variety, taking you from the orchard to the kitchen with recipes both sweet (like Apple-Stuffed Biscuit... read more
It's a proven fact that everything tastes better with Bacon. Mmmmm, bacon. So the Manly Cookbook Series kicks off with 75+ tried a...nd true recipes with bacon as the main or added ingredient.Men (and women with a taste for everything manly), you know what comes after cooking with bacon? Eating with BACON!Let's get to it! read more
Indulge your inner chocoholic! Whatever your preference—silky smooth, decadently rich, or paired with peanut butter—chocolate is a... delightful addition to any meal. Satisfy your chocolate cravings with these delicious recipes: Pumpkin Cheesecake Swirl... read more
This book offers a unique culinary slant on dinner à deux with fun and adventurous recipes that will help love to blossom, tease p...alates and arouse the senses… and make all the difference between a firecracker of an evening and a damp squib:Something... read more
Perfect for book loversand foodies alikea splendid cookbook featuring recipes inspired by classic works of literature and modern f...avoritesWake up to a perfect breakfast with Mrs. Dalbys Buttermilk Scones, courtesy of James Herriots All Things Bright and Beautiful and Ichabods Slapjacks, as featured in Washington Irvings The Legend of Sleepy Hollow. Theres homey comfort food like Connie May's Tomato Pie, created with and inspired by Connie May Fowler (Remembering Blue); Thanksgiving Spinach Casserole (Elizabeth Bergs Open House); and Amish Chicken and Dumplings (Jodi Picoult's Plain Truth) . . .Sample salads, breads, and such soul-warming soups as Nearly-a-Meal Potato Soup (Terry Kays Shadow Song); Mr. Casaubons Chicken Noodle Soup (George Eliots Middlemarch); and Mrs. Leibowitzs Lentil-Vegetable Soup (Frank McCourts Angelas Ashes) . . .After relishing appetizers and entrees, theres a dazzling array of desserts, including Carrot Pudding (Charles Dickenss A Christmas Carol); Effie Belles Coconut Cake (Olive Ann Burnss Cold Sassy Tree); and the kids will love C.S. Lewis's Turkish Delight from The Lion, The Witch, and the Wardrobe.Sprinkled throughout with marvelous anecdotes about writers and writing, The Book Lovers Cookbook is a culinary and literary delight, a browsers cornucopia of reading pleasure, and a true inspiration in the kitchen.TASTY RECIPES AND THE BOOKS THAT INSPIRED THEMJos Best Omelette . . . Little Women by Louisa May AlcottNo Dieters Delight Chicken Neapolitan . . . Thinner by Stephen KingExtra-Special Rhubarb Pie . . . The Persian Pickle Club by Sandra DallasGrand Feast Crab Meat Casserole . . . At Home in Mitford by Jan KaronPersian Cucumber and Yogurt . . . House of Sand and Fog by Andre Dubus IIITamales . . . Like Water for Chocolate by Laura EsquivelBev's No-Fuss Crab Cakes . . . Unnatural Exposure by Patricia CornwellMacaroni and Cheese . . . The Accidental Tourist by Anne TylerVeteran Split Pea Soup . . . The Red Badge of Courage by Stephen CraneAlternative Carrot-Raisin-Pineapple Salad . . . Midwives by Chris BohjalianSummers Day Cucumber-Tomato Sandwiches . . . Women in Love by D. H. LawrenceRefreshing Black Cows . . . The Book of Ruth by Jane HamiltonDump Punch . . . Pride and Prejudice by Jane AustenNot Violet, But Blueberry Pie . . . Charlie and the Chocolate Factory by Roald DahlInnocent Sweet Bread . . . The Bluest Eye by Toni MorrisonDaddy's Rich Chocolate Cake . . . Fatherhood by Bill Cosby. . . and many other delectable dishes for the literary palate! read more
The most complete cookbook for enjoying and cooking with apples.The Apple Lover's Cookbook celebrates the beauty of apples in all ...their delicious variety, taking you from the orchard to the kitchen with recipes both sweet (like Apple-Stuffed Biscuit Buns and Blue Ribbon Deep-Dish Apple Pie) and savory (like Cider-Brined Turkey and Apple Squash Gratin). It offers a full-color guide to fifty-nine apple varieties, with descriptions of their flavor, history, and, most important, how to use them in the kitchen. Amy Traverso also takes you around the country to meet farmers, cider makers, and apple enthusiasts.The one hundred recipes run the spectrum from cozy crisps and cobblers to adventurous fare like Cider-Braised Brisket or Apple-Gingersnap Ice Cream. In addition, Amy organizes apple varieties into cooking categories so that it's easy to choose the right fruit for any recipe. You'll know to use tart Northern Spy in your pies and Fuji in delicate cakes. The Apple Lover's Cookbook is the ultimate apple companion. read more
A glass of wine can be delicious, but when it is paired with the right dish, it can resonate in a magnificent way. This cookbook l...ets any cook plan a meal in perfect concert with a favorite or special wine. Mystified by the art of choosing a wine to go with your meal, or vice versa? Is white wine with fish the only rule you know? The Wine Lovers Cookbook is a unique guide for the wine lover and cook who considers wine an essential part of a meal and wants to understand the dynamic interplay between wine and food. Author Sid Goldstein describes in detail the flavor profiles of 13 popular varietals, such as Merlot and Chardonnay, and explains which ingredients balance each wine, giving the reader a professionals foundation for planning meals with each kind of wine. Best of all, he offers 100 recipes, from appetizers to desserts, specifically created to complement a particular varietal. The Wine Lovers Cookbook is a truly essential reference, an irresistibly beautiful cookbook, and an inspiration for all who want to make the most of an excellent glass of wine. read more
Award-Winning Smoker Recipes for Ribs, Pulled Pork, Bacon and MoreFor a Weber Smokey Mountain Cooker, Insulated Vertical Smokers L...ike a Humphrey's BBQ, as well as Barrel SmokersBill Gillespie, whose barbecue team was named Grand Champion of the... read more
A vegan/vegetarian companion to the successful Sriracha Cookbook, featuring 50 inventive, vegetable-based recipes with gluten-free... variations. Devoted Sriracha addicts know that this fiery red condiment adds the perfect spicy kick to their favorite... read more
This is a book which has lots of ideas of things that you can cook with your panini press or sandwich maker. It has tips on using ...the equipment as well as a combination of savoury and sweet recipes with ideas of things to serve with some of the dishes... read more
Calling all lovers of shanks and shoulders, rumps and roasts! Bring everyone to the table with The Meat Lover’s Slow Cooker Cookbo...ok for meals featuring delicious, tender meat—even on your busiest days.For years, food writer and recipe developer... read more
Bacon...the one word in the culinary language that can bring dietary fear or child like wonder. This simple cookbook delivers trie...d and true favorites and interesting, yet tasty, experiments. Recipes ranging from Caramel Apple Bacon Muffins to brownies named after celebrity Jack Black, are explained with multiple pictures and step by step instruction with a little dash of humor. read more
Food blogger Lindsay Landis has invented the perfect cookie dough. It tastes great. It’s egg free (and thus safe to eat raw). You ...can whip it up in minutes. And, best of all, you can use it to make dozens of delicious cookie dough creations, from... read more
Marrying simplicity and succulence, steak is a food everyone can understand, and one of the very few to inspire genuine craving. S...teak is William Rice's avocation, his passion, and he's researched different preparations and flavors of steak from all... read more
Award-Winning Smoker Recipes for Ribs, Pulled Pork, Bacon and MoreFor a Weber Smokey Mountain Cooker, Insulated Vertical Smokers L...ike a Humphrey's BBQ, as well as Barrel SmokersBill Gillespie, whose barbecue team was named Grand Champion of the prestigious American Royal Barbecue Invitational, also won the Jack Daniel's Invitational with his pulled pork recipe. In short, Bill is passionate about and good at smoking pork.In his second book, Bill shares new versions of his award-winning competition pork recipes, as well as easy homemade bacon, unique fatties (stuffed and smoked sausages), incredible chops and roasts, and then takes it to the next level with his outstanding whole hog cooking technique.Bill explains all the secrets that elevate his smoking to the top of the game. His recipes are simple and easy to follow; the results are amazing. If you like smoking or know someone who does, you need to have or gift this exceptional collection of recipes from one of the top pitmasters of BBQ. read more
The Paleo Chocolate Lovers Cookbook features 80 gluten-, grain-, and dairy-free recipes for the health-conscious chocolate lover. ...Kelly Brozyna, host of the delightful cooking blog, The Spunky Coconut, has created delicious chocolate treats made with... read more
A vegan/vegetarian companion to the successfulSriracha Cookbook, featuring 50 inventive, vegetable-based recipes with gluten-free ...variations.Devoted Srirachaaddicts know that this fiery red condiment adds the perfect spicy kick to their favorite foods. But for those who want to take it to the next level, Randy Clemens shows how versatile this garlicky, pungent sauce can be when paired with the almighty veggie in everything from breakfast to dessert, and appetizers to entres.These delicious plant-based recipesfrom Stuffed Sriracha'Shrooms, Sriracha-Cauliflower Mac 'n' Cheeze, and Cajun Quinoa Cakes with Lemon-Dill-SrirachaRmouladeto Maple-SrirachaDoughnuts and Watermelon SrirachaSangriashowcase an exciting rangeof fruits, grains, and veggies, without the processed fake meat found in many vegan recipes. Featuring 50 flavor-packed, inventive combinations of vegetables and Sriracha (with notes on how to adapt them for a gluten-free diet),The Veggie-Lover's Sriracha Cookbookwill take your rooster sauce obsession to bold, new heights. read more